Top 5 Layover Ideas for Tuxtla AngelAlbinoCorzo Airport
Long layovers can sometimes be a hassle, but not when you're at Tuxtla AngelAlbinoCorzo Airport (TGZ). This airport is located in a region rich with culture, history, and natural beauty, providing plenty of opportunities to make the most of your layover. Here are the top 5 layover ideas for Tuxtla AngelAlbinoCorzo Airport.
1. Explore the City of Tuxtla Gutierrez
Just a short drive from the airport, you'll find the bustling city of Tuxtla Gutierrez. This city is known for its vibrant markets, delicious food, and rich history. Take a stroll through the city's main square, visit the Cathedral of San Marcos, or shop for souvenirs at the local markets. Remember to try the local cuisine, which includes tamales and traditional Chiapas coffee.
2. Visit the Sumidero Canyon
If you're a nature lover, consider a trip to Sumidero Canyon. This natural wonder is just a short distance from the airport and offers stunning views, boat tours, and opportunities to spot local wildlife. The canyon is home to crocodiles, monkeys, and a variety of bird species. This is a perfect way to immerse yourself in the natural beauty of Chiapas during your layover.
3. Discover the Chiapa de Corzo
Another great layover idea is to visit the town of Chiapa de Corzo, a designated Pueblo Mágico (Magic Town) known for its cultural and historical significance. Here, you can explore the town's colonial architecture, visit the iconic La Pila fountain, or learn about the local culture at the Museo de la Laca.
4. Relax at the Airport Facilities
If you prefer to stay at the airport during your layover, Tuxtla AngelAlbinoCorzo Airport offers a range of facilities to make your wait comfortable. You can enjoy a meal at the airport's restaurants, shop for souvenirs, or simply relax in the waiting areas. Free Wi-Fi is also available for passengers.
5. Take a Coffee Plantation Tour
Chiapas is known for its coffee, and a tour of a local coffee plantation can be a great way to spend your layover. Learn about the coffee-making process, from planting to brewing, and enjoy a fresh cup of Chiapas coffee at the end of the tour.